Ingredients:
8 Madernasse pears
4 tablespoons of powdered sugar
2 glasses of red wine (Barbera) or white wine (Arneis or Favorita)
2 cloves
1 cinnamon stick
Pears in wine
Preparation:
Put the pears vertically in…

Ingredients:
200 gr of butter
150 gr of oil
4 cloves of garlic, finely chopped
6 salted anchovies boned and cut into pieces
Salt
1 white truffle
Bagna Cauda

Preparation
Put in a pan, preferably…